Edible icing image MAORI RIBBONS No 4

Edible icing image MAORI RIBBONS No 4Image is repeated on one sheet of icing 8 times. Each ribbon is 25cm long and 2. 1cm wide. There is a white line between each printing of the ribbon, to allow for easy cutting. It can be cut in to ribbons using a rolling cutting wheel (such as a pizza cutter). It looks fantastic as ribbons around a cake base. The nature of the pattern means it joins beatifully if you require longer strips. It can also be used with cookie cutters, to create shapes for

The picture shows the mould itself

measuring 2"H x 12"W in finished size

tempering chocolate etc as well as candles

Printing on cakes and treats just got easier when you use this 85-piece press set

Cake Lace mats

This is a 2 piece mold that includes the inserts inorder to make life like bottle caps

with cavities as shown in our photo

Adding a small amount to your sugar syrups or caramel helps create a silky texture and prevents unwanted graininess

It's her version of pin the tail on the donkey

Dog Kennel

Add 2 tablespoons LorAnn Red Velvet Bakery Emulsion to the prepared batter of a standard boxed cake mix and blend thoroughly

QUICHES: Unless your recipe specifically calls for a grease-release preparation