MERLET PEACH LIQUEUR

MERLET PEACH LIQUEURABV: 18% Established in 1850, this family run company knows a thing or two about distillation, spending over a century producing eaux de vie. But in the mid 1970s, a financially necessary diversification saw a change in focus, from Cognac production to that of fruit liqueurs. Under the guidance of fifth generation distiller Gilles Merlet, the company replaced some of the familys vines with blackcurrant bushes destined for creme de cassis liqueur. Its

Apricot Julep

This is Tawny Eyes: make it yours

Scotland and Demerara rum

Gently swizzle and churn

the trees are harvested twice a year

Aged for 10 years and released at cask strength

This release was blended and hand selected by a group of highly celebrated agave afficionados from around the world in collaboration with Jesse Estes and Fanny & Carlos Camarena

Hints of mown grass and fresh mint tame the sweetness for a balanced and intriguing aroma

12 years on lees

bitter orange sourced from Morocco

The mastiha resin is macerated and then double distilled in copper Alembic stills

On the nose this Champagne is mature and complex